Multivariate calibration by near infrared spectroscopy for the determination of the vitamin E and the antioxidant properties of quinoa (Q45818985)
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scientific article published on 4 May 2013
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English | Multivariate calibration by near infrared spectroscopy for the determination of the vitamin E and the antioxidant properties of quinoa |
scientific article published on 4 May 2013 |
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Multivariate calibration by near infrared spectroscopy for the determination of the vitamin E and the antioxidant properties of quinoa (English)
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Guillermo Wells Moncada
Ma Inmaculada González Martín
Susana Fischer
4 May 2013
1 reference