Interfacial dilational properties of tea polyphenols and milk proteins with gut epithelia and the role of mucus in nutrient adsorption (Q38838912)
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scientific article published on 2 September 2015
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English | Interfacial dilational properties of tea polyphenols and milk proteins with gut epithelia and the role of mucus in nutrient adsorption |
scientific article published on 2 September 2015 |
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Interfacial dilational properties of tea polyphenols and milk proteins with gut epithelia and the role of mucus in nutrient adsorption (English)
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Anilda Guri
2 September 2015
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