Investigating the role of polyunsaturated fatty acids in bone development using animal models. (Q38163879)

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3 October 2022

Investigating the role of polyunsaturated fatty acids in bone development using animal models (English)

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24248147%20AND%20SRC:MED&resulttype=core&format=json

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24248147%20AND%20SRC:MED&resulttype=core&format=json

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Beatrice Y Y Lau

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1 March 2020

Daniel J A Cohen

series ordinal

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language of work or name

English

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publication date

15 November 2013

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3 October 2022

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volume

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issue

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page(s)

14203-14227

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Creative Commons Attribution 3.0 Unported

1 March 2020

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Design of foods with bioactive lipids for improved health

3 October 2022

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N-3 fatty acid deficiency induced by a modified artificial rearing method leads to poorer performance in spatial learning tasks

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Infants with intrauterine growth restriction have impaired formation of docosahexaenoic acid in early neonatal life: a stable isotope study

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Are all n-3 polyunsaturated fatty acids created equal?

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The developing bone: slave or master of its cells and molecules?

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Periosteal bone formation--a neglected determinant of bone strength

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Long-term supplementation of various dietary lipids alters bone mineral content, mechanical properties and histological characteristics of Japanese quail

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Impact of dietary n-3 FA deficiency on rat bone tissue FA composition

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Fat-1 gene modulates the fatty acid composition of femoral and vertebral phospholipids.

21 January 2018

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Influence of high-fat diet from differential dietary sources on bone mineral density, bone strength, and bone fatty acid composition in rats

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Bone mineral content is positively correlated to n-3 fatty acids in the femur of growing rats

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Flaxseed oil and bone development in growing male and female mice.

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Consumption of different sources of omega-3 polyunsaturated fatty acids by growing female rats affects long bone mass and microarchitecture

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Varying ratios of omega-6: omega-3 fatty acids on the pre-and postmortem bone mineral density, bone ash, and bone breaking strength of laying chickens

21 January 2018

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High-fat diets affect energy and bone metabolism in growing rats

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Exposure to flaxseed and its purified lignan reduces bone strength in young but not older male rats.

21 January 2018

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The effect of dietary n-3 long-chain polyunsaturated fatty acids on femur mineral density and biomarkers of bone metabolism in healthy, diabetic and dietary-restricted growing rats

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Is docosahexaenoic acid more effective than eicosapentaenoic acid for increasing calcium bioavailability?

21 January 2018

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Biomechanical bone strength and bone mass in young male and female rats fed a fish oil diet

21 January 2018

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Boron and fish oil have different beneficial effects on strength and trabecular microarchitecture of bone.

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Metabolism of alpha-linolenic acid in humans

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Membrane lipids: where they are and how they behave

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The opposing effects of n-3 and n-6 fatty acids

21 January 2018

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Differential effects of prostaglandin derived from omega-6 and omega-3 polyunsaturated fatty acids on COX-2 expression and IL-6 secretion

21 January 2018

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Reduced inflammation and tissue damage in transgenic rabbits overexpressing 15-lipoxygenase and endogenous anti-inflammatory lipid mediators

21 January 2018

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Novel functional sets of lipid-derived mediators with antiinflammatory actions generated from omega-3 fatty acids via cyclooxygenase 2-nonsteroidal antiinflammatory drugs and transcellular processing

21 January 2018

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Fat-1 transgenic mice: a new model for omega-3 research

21 January 2018

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Vertebrae of developing fat-1 mice have greater strength and lower n-6/n-3 fatty acid ratio.

21 January 2018

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The fat-1 mouse has brain docosahexaenoic acid levels achievable through fish oil feeding.

21 January 2018

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Feeding flaxseed oil but not secoisolariciresinol diglucoside results in higher bone mass in healthy rats and rats with kidney disease.

21 January 2018

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21 January 2018

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Direct determination of saturable and non-saturable calcium uptake in the developing rat duodenum

21 January 2018

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Omega-3 fatty acids modulate ATPases involved in duodenal Ca absorption.

21 January 2018

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The omega-6 arachidonic fatty acid, but not the omega-3 fatty acids, inhibits osteoblastogenesis and induces adipogenesis of human mesenchymal stem cells: potential implication in osteoporosis

21 January 2018

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Effects of prostaglandin E2 on bone in mice in vivo.

21 January 2018

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Effects of arachidonic acid, docosahexaenoic acid, prostaglandin E(2) and parathyroid hormone on osteoprotegerin and RANKL secretion by MC3T3-E1 osteoblast-like cells

21 January 2018

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Perinatal maternal dietary supplementation of ω3-fatty acids transiently affects bone marrow microenvironment, osteoblast and osteoclast formation, and bone mass in male offspring.

21 January 2018

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The effects of n-3 long-chain polyunsaturated fatty acids on bone formation and growth factors in adolescent boys

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21 January 2018

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21 January 2018

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Dietary ratio of (n-6)/(n-3) polyunsaturated fatty acids alters the fatty acid composition of bone compartments and biomarkers of bone formation in rats

21 January 2018

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12 December 2020

Total fat and (n-3):(n-6) fat ratios influence eicosanoid production in mice

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Effects of prostaglandin E3 and eicosapentaenoic acid on rat bone in organ culture

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12 December 2020

10.3390/MOLECULES181114203

Identifiers

DOI

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24248147%20AND%20SRC:MED&resulttype=core&format=json

1 March 2020

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24248147%20AND%20SRC:MED&resulttype=core&format=json

1 March 2020

PubMed publication ID

24248147

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24248147%20AND%20SRC:MED&resulttype=core&format=json