Effects of Dietary n-3 Fatty Acids on Hepatic and Peripheral Insulin Sensitivity in Insulin-Resistant Humans (Q35769516)

25852206

10 August 2017

title

Effects of Dietary n-3 Fatty Acids on Hepatic and Peripheral Insulin Sensitivity in Insulin-Resistant Humans (English)

1 reference

10 August 2017

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1 reference

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8 June 2020

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25852206%20AND%20SRC:MED&resulttype=core&format=json

8 June 2020

Antigoni Z Lalia

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8 June 2020

Matthew L Johnson

series ordinal

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8 June 2020

Michael D Jensen

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8 June 2020

Kazanna C Hames

series ordinal

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8 June 2020

language of work or name

English

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publication date

7 April 2015

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10 August 2017

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8 June 2020

volume

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issue

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page(s)

1228-1237

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Circulating omega-3 Fatty acids and neovascular age-related macular degeneration

8 June 2020

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Omega-3 fatty acids, hepatic lipid metabolism, and nonalcoholic fatty liver disease

27 July 2018

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Omega-3 fatty acids reduce adipose tissue macrophages in human subjects with insulin resistance

27 July 2018

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Chronic caloric restriction preserves mitochondrial function in senescence without increasing mitochondrial biogenesis

27 July 2018

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High physiological omega-3 Fatty Acid supplementation affects muscle Fatty Acid composition and glucose and insulin homeostasis in obese adolescents

27 July 2018

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Measurement of human skeletal muscle oxidative capacity by 31P-MR spectroscopy: a cross-validation with in vitro measurements.

27 July 2018

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Omega-3 polyunsaturated fatty acid and insulin sensitivity: a meta-analysis of randomized controlled trials

27 July 2018

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GPR120 is an omega-3 fatty acid receptor mediating potent anti-inflammatory and insulin-sensitizing effects

27 July 2018

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Rapid measurement of plasma free fatty acid concentration and isotopic enrichment using LC/MS.

27 July 2018

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Mitochondrial H2O2 emission and cellular redox state link excess fat intake to insulin resistance in both rodents and humans

27 July 2018

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27 July 2018

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Inflammation and insulin resistance

27 July 2018

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Dietary intervention increases n-3 long-chain polyunsaturated fatty acids in skeletal muscle membrane phospholipids of obese subjects. Implications for insulin sensitivity

27 July 2018

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Impaired mitochondrial activity in the insulin-resistant offspring of patients with type 2 diabetes

27 July 2018

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Mitochondrial dysfunction in the elderly: possible role in insulin resistance

27 July 2018

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Muscle triglyceride and insulin resistance

27 July 2018

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Effect of oral eicosapentaenoic acid on weight loss in patients with pancreatic cancer.

27 July 2018

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Long-term effects of fish oil on insulin resistance and plasma lipoproteins in NIDDM patients with hypertriglyceridemia

27 July 2018

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Fish oil prevents insulin resistance induced by high-fat feeding in rats

27 July 2018

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No significant effects of ethyl-eicosapentanoic acid on histologic features of nonalcoholic steatohepatitis in a phase 2 trial

27 July 2018

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Age- and sex-specific reference values for fasting serum insulin levels and insulin resistance/sensitivity indices in healthy Iranian adults: Tehran Lipid and Glucose Study

25 September 2018

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Omega-3 supplementation alters mitochondrial membrane composition and respiration kinetics in human skeletal muscle

25 September 2018

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Influence of fish oil on skeletal muscle mitochondrial energetics and lipid metabolites during high-fat diet

25 September 2018

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n-3 fatty acids in cardiovascular disease

25 September 2018

1 reference

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Body and liver fat mass rather than muscle mitochondrial function determine glucose metabolism in women with a history of gestational diabetes mellitus

25 September 2018

1 reference

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Association of marine omega-3 fatty acid levels with telomeric aging in patients with coronary heart disease

25 September 2018

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Effect of aging on glucose homeostasis: accelerated deterioration of beta-cell function in individuals with impaired glucose tolerance

25 September 2018

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Effects of N-3 PUFAs supplementation on insulin resistance and inflammatory biomarkers in hemodialysis patients

25 September 2018

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n-3 Fatty acids preserve insulin sensitivity in vivo in a peroxisome proliferator-activated receptor-alpha-dependent manner.

25 September 2018

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Effects of altering the ratio of dietary n-6 to n-3 fatty acids on insulin sensitivity, lipoprotein size, and postprandial lipemia in men and postmenopausal women aged 45-70 y: the OPTILIP Study

25 September 2018

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Fish oil, insulin sensitivity, insulin secretion and glucose tolerance in healthy people: is there any effect of fish oil supplementation in relation to the type of background diet and habitual dietary intake of n-6 and n-3 fatty acids?

25 September 2018

1 reference

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Additive benefits of long-chain n-3 polyunsaturated fatty acids and weight-loss in the management of cardiovascular disease risk in overweight hyperinsulinaemic women

25 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4477338

Effects of type 2 diabetes on the ability of insulin and glucose to regulate splanchnic and muscle glucose metabolism: evidence for a defect in hepatic glucokinase activity.

25 September 2018

1 reference

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A comparison of the effects of n-3 fatty acids from linseed oil and fish oil in well-controlled type II diabetes

25 September 2018

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Dietary Fatty Acids Influence the Activity and Metabolic Control of Mitochondrial Carnitine Palmitoyltransferase I in Rat Heart and Skeletal Muscle

25 September 2018

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12 December 2020

Leucine incorporation into mixed skeletal muscle protein in humans

1 reference

12 December 2020

Fish oil omega-3 fatty acids partially prevent lipid-induced insulin resistance in human skeletal muscle without limiting acylcarnitine accumulation

1 reference

12 December 2020

The impact of long chain n-3 polyunsaturated fatty acid supplementation on inflammation, insulin sensitivity and CVD risk in a group of overweight women with an inflammatory phenotype

1 reference

12 December 2020

Effects of n-3 fatty acids in subjects with type 2 diabetes: reduction of insulin sensitivity and time-dependent alteration from carbohydrate to fat oxidation

1 reference

12 December 2020

Glucose tolerance in young and older athletes and sedentary men

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12 December 2020

Identifiers

DOI

10.2337/DC14-3101

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25852206%20AND%20SRC:MED&resulttype=core&format=json

8 June 2020

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8 June 2020

25852206

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