Function of lipophilic acids as antimicrobial food additives (Q34215478)

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scientific article

Language	Label	Description	Also known as
English	Function of lipophilic acids as antimicrobial food additives	scientific article

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

31 July 2017

Function of lipophilic acids as antimicrobial food additives (English)

1 reference

Europe PubMed Central

PubMed publication ID

31 July 2017

author name string

Freese E

1

1 reference

Europe PubMed Central

PubMed publication ID

31 July 2017

Sheu CW

2

1 reference

Europe PubMed Central

PubMed publication ID

31 July 2017

Galliers E

3

1 reference

Europe PubMed Central

PubMed publication ID

31 July 2017

language of work or name

0 references

publication date

1 February 1973

1 reference

Europe PubMed Central

PubMed publication ID

31 July 2017

number of pages

5

1 reference

based on heuristic

inferred from page(s)

1 reference

Europe PubMed Central

PubMed publication ID

31 July 2017

241

1 reference

Europe PubMed Central

PubMed publication ID

31 July 2017

5388

1 reference

Europe PubMed Central

PubMed publication ID

31 July 2017

321-325

1 reference

Europe PubMed Central

PubMed publication ID

31 July 2017

Effects of acetate and other short-chain fatty acids on sugar and amino acid uptake of Bacillus subtilis

1 reference

https://api.crossref.org/works/10.1038%2F241321A0

7 January 2021

based on heuristic

inferred from DOI database lookup

Entry of phosphate into yeast cell

1 reference

https://api.crossref.org/works/10.1038%2F241321A0

7 January 2021

based on heuristic

inferred from DOI database lookup

Inhibition of phosphate and arsenate uptake in yeast by monoiodoacetate, fluoride, 2,4-dinitrophenol and acetate

1 reference

https://api.crossref.org/works/10.1038%2F241321A0

7 January 2021

based on heuristic

inferred from DOI database lookup

Relationship of a membrane-bound D-(-)-lactic dehydrogenase to amino acid transport in isolated bacterial membrane preparations

1 reference

https://api.crossref.org/works/10.1038%2F241321A0

7 January 2021

based on heuristic

inferred from DOI database lookup

Control of Fatty Acid Metabolism I. Induction of the Enzymes of Fatty Acid Oxidation in Escherichia coli

1 reference

https://api.crossref.org/works/10.1038%2F241321A0

7 January 2021

based on heuristic

inferred from DOI database lookup

Nitrosamines as Environmental Carcinogens

1 reference

https://api.crossref.org/works/10.1038%2F241321A0

7 January 2021

based on heuristic

inferred from DOI database lookup

Identifiers

10.1038/241321A0

1 reference

Europe PubMed Central

PubMed publication ID

31 July 2017

Dimensions Publication ID

0 references

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

31 July 2017

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