Delayed anaphylaxis to red meat in patients with IgE specific for galactose alpha-1,3-galactose (alpha-gal). (Q26995957)

21 June 2017

title

Delayed anaphylaxis to red meat in patients with IgE specific for galactose alpha-1,3-galactose (alpha-gal). (English)

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21 June 2017

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Thomas A E Platts-Mills

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21 June 2017

Scott P Commins

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21 June 2017

language of work or name

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1 February 2013

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Current Allergy and Asthma Reports

21 June 2017

published in

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21 June 2017

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21 June 2017

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21 June 2017

page(s)

72-77

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The relevance of tick bites to the production of IgE antibodies to the mammalian oligosaccharide galactose-α-1,3-galactose

21 June 2017

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Galactose-α-1,3-galactose-specific IgE is associated with anaphylaxis but not asthma

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Delayed anaphylaxis, angioedema, or urticaria after consumption of red meat in patients with IgE antibodies specific for galactose-alpha-1,3-galactose

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Identifiers

DOI

1 reference

Dimensions Publication ID

21 June 2017

1048583402

0 references

OpenCitations bibliographic resource ID

1667034

1 reference

Consolidated OpenCitations Corpus – April 2017

OpenCitations bibliographic resource ID

1 reference

Consolidated OpenCitations Corpus – April 2017

OpenCitations bibliographic resource ID

1667034

1 reference