Pages that link to "Q57006193"

The following pages link to Peach (Prunus persica) fruit ripening: aminoethoxyvinylglycine (AVG) and exogenous polyamines affect ethylene emission and flesh firmness (Q57006193):

Displaying 16 items.

• Transgenic plants with altered ethylene biosynthesis or perception (Q35538070) (← links)
• On the role of ethylene, auxin and a GOLVEN-like peptide hormone in the regulation of peach ripening (Q35920012) (← links)
• Proteomics and SSH Analyses of ALA-Promoted Fruit Coloration and Evidence for the Involvement of a MADS-Box Gene, MdMADS1 (Q36200545) (← links)
• Modulatory Effects of Exogenously Applied Polyamines on Postharvest Physiology, Antioxidant System and Shelf Life of Fruits: A Review (Q38620239) (← links)
• Effects of salicylic acid and putrescine on storability, quality attributes and antioxidant activity of plum cv. 'Santa Rosa' (Q41130766) (← links)
• Pre-harvest Application of Putrescine Influences Japanese Plum Fruit Ripening and Quality (Q42749715) (← links)
• The RNA hydrolysis and the cytokinin binding activities of PR-10 proteins are differently performed by two isoforms of the Pru p 1 peach major allergen and are possibly functionally related. (Q45993909) (← links)
• Polyamines Regulate Strawberry Fruit Ripening by ABA, IAA, and Ethylene. (Q50420109) (← links)
• Microarray analysis of ripening-regulated gene expression and its modulation by 1-MCP and hexanal (Q50527315) (← links)
• Changes in free polyamine titers and expression of polyamine biosynthetic genes during growth of peach in vitro callus. (Q53604917) (← links)
• Effects of exogenous putrescine on improving shelf life of four plum cultivars (Q58739183) (← links)
• The role of polyamines in the improvement of the shelf life of fruit (Q63485252) (← links)
• Comparison the effect of putrescine application on postharvest quality of Pyrus communis cv. "Shah-Miveh" and "Spadona" (Q91213108) (← links)
• Transcriptional Modulation of Polyamine Metabolism in Fruit Species Under Abiotic and Biotic Stress (Q92107064) (← links)
• Polyamine Induction in Postharvest Banana Fruits in Response to NO Donor SNP Occurs via l-Arginine Mediated Pathway and Not via Competitive Diversion of S-Adenosyl-l-Methionine (Q93080597) (← links)
• FaPAO5 regulates Spm/Spd levels as a signaling during strawberry fruit ripening (Q94476299) (← links)