Pages that link to "Q51657430"

The following pages link to Food and nutrient intakes and asthma risk in young adults (Q51657430):

Displaying 40 items.

• Apple phytochemicals and their health benefits (Q21245911) (← links)
• Quercetin and Its Anti-Allergic Immune Response (Q26749082) (← links)
• Diet and allergic diseases among population aged 0 to 18 years: myth or reality? (Q26822870) (← links)
• Mediterranean diet and health: food effects on gut microbiota and disease control (Q26829951) (← links)
• Critical review: vegetables and fruit in the prevention of chronic diseases (Q26998728) (← links)
• Resources and biological activities of natural polyphenols (Q27010020) (← links)
• Folate and asthma. (Q27692071) (← links)
• Prevalence and association of asthma and allergic sensitization with dietary factors in schoolchildren: data from the french six cities study (Q30999649) (← links)
• Effects of Fruit and Vegetable Consumption on Risk of Asthma, Wheezing and Immune Responses: A Systematic Review and Meta-Analysis (Q33616645) (← links)
• Plant polyphenols as dietary antioxidants in human health and disease (Q33717002) (← links)
• Dietary meat and fat intake and prevalence of rhinoconjunctivitis in pregnant Japanese women: baseline data from the Kyushu Okinawa Maternal and Child Health Study. (Q34208193) (← links)
• Asthma, allergy, and responses to methyl donor supplements and nutrients (Q35073927) (← links)
• Fatty acid levels and risk of asthma in young adults (Q35536452) (← links)
• Interaction between bronchiolitis diagnosed before 2 years of age and socio-economic status for bronchial hyperreactivity (Q35546612) (← links)
• Association between apple consumption and physician visits: appealing the conventional wisdom that an apple a day keeps the doctor away (Q35572286) (← links)
• A meta-analysis of the effect of high weight on asthma (Q36121211) (← links)
• Is Folate Status a Risk Factor for Asthma or Other Allergic Diseases? (Q36162109) (← links)
• Relationship of asthma and rhinoconjunctivitis with obesity, exercise and Mediterranean diet in Spanish schoolchildren. (Q36225700) (← links)
• Maternal food consumption during pregnancy and asthma, respiratory and atopic symptoms in 5-year-old children (Q36225948) (← links)
• Diet, interleukin-17, and childhood asthma in Puerto Ricans (Q36486060) (← links)
• Effects of a dietary intervention with conjugated linoleic acid on immunological and metabolic parameters in children and adolescents with allergic asthma--a placebo-controlled pilot trial (Q36538687) (← links)
• Dietary factors and the development of asthma (Q36876637) (← links)
• Impact of PUFA on early immune and fetal development (Q37203391) (← links)
• Factors associated with difference in prevalence of asthma in children from three cities in China: multicentre epidemiological survey. (Q37494659) (← links)
• Association between kimchi intake and asthma in Korean adults: the fourth and fifth Korea National Health and Nutrition Examination Survey (2007-2011). (Q37512964) (← links)
• Conjugated linoleic acid (CLA): Is it time to supplement asthma therapy? (Q37870413) (← links)
• Flavonoid Fraction of Orange and Bergamot Juices Protect Human Lung Epithelial Cells from Hydrogen Peroxide-Induced Oxidative Stress (Q40683657) (← links)
• Nutritional supplements and plasma antioxidants in childhood asthma (Q44373169) (← links)
• Adherence to the Mediterranean type of diet is associated with lower prevalence of asthma symptoms, among 10–12 years old children: the PANACEA study (Q45103347) (← links)
• Association of fatty acids in serum phospholipids with lung function and bronchial hyperresponsiveness in adults (Q46801512) (← links)
• Serum folate concentrations, asthma, atopy, and asthma control in Peruvian children (Q49657864) (← links)
• Dietary intake of flavonoids and asthma in adults (Q55163329) (← links)
• Dietary intake of fatty acids, antioxidants and selected food groups and asthma in adults (Q57419310) (← links)
• Dietary intake of α-linolenic acid and low ratio of n-6: n-3 PUFA are associated with decreased exhaled NO and improved asthma control (Q58058464) (← links)
• n-3 Fatty acids and asthma (Q58466349) (← links)
• Influence of organic diet on the amount of conjugated linoleic acids in breast milk of lactating women in the Netherlands (Q79913290) (← links)
• Obesity is associated with increased risk of allergy in Vietnamese adolescents (Q81383769) (← links)
• Phloridzin reduces blood glucose levels and improves lipids metabolism in streptozotocin-induced diabetic rats (Q82943898) (← links)
• Can dietary interventions improve asthma control? (Q85398626) (← links)
• The role of nutrition in asthma prevention and treatment (Q90297000) (← links)