Reduced virulence is an important characteristic of biofilm infection of Streptococcus suis. (Q39612548)

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scientific article published on 14 January 2011
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Reduced virulence is an important characteristic of biofilm infection of Streptococcus suis.
scientific article published on 14 January 2011

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    Reduced virulence is an important characteristic of biofilm infection of Streptococcus suis (English)

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