ATP: AMP Phosphotransferase from Baker's Yeast. Purification and Properties (Q50944434)

From Wikidata
Jump to navigation Jump to search
The printable version is no longer supported and may have rendering errors. Please update your browser bookmarks and please use the default browser print function instead.
scientific article published on March 1, 1980
Language Label Description Also known as
English
ATP: AMP Phosphotransferase from Baker's Yeast. Purification and Properties
scientific article published on March 1, 1980

    Statements

    Identifiers