A Maximum Entropy Estimate of Uncertainty about a Wine Rating
Jeff Bodington
No 321847, Working Papers from American Association of Wine Economists
Abstract:
Much research shows that the ratings that judges assign to wines are uncertain and an acute difficulty in ratings-related research, and in calculating consensus among judges, is that each rating is one observation drawn from a unique and latent distribution that is wine- and judge-specific. A simple maximum entropy estimator is proposed that yields a maximum-entropy probability distribution for sample sizes of none, one, and more. A test of that estimator yields results that are consistent with the results of experiments in which blind replicates are embedded within flights of wines evaluated by trained and tested judges
Keywords: Research Methods/ Statistical Methods; Agribusiness (search for similar items in EconPapers)
Pages: 19
Date: 2021
New Economics Papers: this item is included in nep-agr and nep-ecm
References: View references in EconPapers View complete reference list from CitEc
Citations: Track citations by RSS feed
Downloads: (external link)
https://ageconsearch.umn.edu/record/321847/files/AAWE_WP269.pdf (application/pdf)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:ags:aawewp:321847
DOI: 10.22004/ag.econ.321847
Access Statistics for this paper
More papers in Working Papers from American Association of Wine Economists Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().